Kamis Cuisines World Curry Spice Mix for Meat Dishes Rice Vegetables and Sauces 20g
- Curry is a blend of spices that have shaped the flavor of Indian dishes for thousands of years. Curry is most often used in meat dishes, especially poultry, pork and lamb, as well as vegetables, rice and sauces.
Curry is a blend of spices that have shaped the flavor of Indian dishes for thousands of years. Curry is most often used in meat dishes, especially poultry, pork and lamb, as well as vegetables, rice and sauces.
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Storage:
Store in a dry and shaded place.
Ingredients:
Salt, turmeric - 16.2%, fenugreek, coriander - 15.9%, granulated garlic, cumin, white mustard, cinnamon, ginger, cloves, sweet pepper, nutmeg, chili.
Capacity:
20g
More information:
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