
Guide

Each moment with black tea is a specific journey through the senses: initiated by the gurgling and warmth of almost boiling water, followed by the immersion in the amber color, the characteristic Ceylon teas aroma and finally the taste of noble tartness.
How to use:
Brew 1 sachet with boiling water (200ml), covered for 5-10 minutes.
Ingredients:
Black tea leaves - 100%.
Capacity:
20x1.8g
More information:
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