- Calendula flakes can be added to all kinds of dishes: salads, pasta or soups. However, it's not advised to add too much, because it is slightly tart in taste. Due to its anti-bacterial and anti-inflammatory properties, it's used as a herbal compress.
Calendula flakes can be added to all kinds of dishes: salads, pasta or soups. However, it's not advised to add too much, because it is slightly tart in taste. Due to its anti-bacterial and anti-inflammatory properties, it's used as a herbal compress.
Store in a dry place at room temperature. Protect from light. Are you looking for more teas, infusions from Natura Wita? On our drugstore in the UK you will find a huge selection of natural products.
How to prepare:
Pour 1 teaspoon of primrose with 1 cup of boiling water, leave for 15 minutes and strain.
Ingredients:
Calendula Flakes 100%
Capacity:
25g
More information:
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