- Protein cocktail for active people to support muscles with a perfect salted caramel taste and an exceptionally creamy consistency!
The body cannot be deceived and during strength exercises it requires appropriate nutritional values and, above all, good quality protein.
Salted caramel protein supplement based on pea and sunflower proteins is perfect for people who prefer vegan protein without soy. It has a unique set of amino acids and is an ideal dietary supplement, helpful both before and after training. The rich amino acid profile helps provide the muscles with the elements necessary for their development, regeneration and growth.
My vegan protein with a salted caramel flavor is a unique product for athletes and active people who, like me, cannot imagine a day without a decent dose of exercise. Especially since protein:
- helps maintain muscle mass,
- contributes to the growth of muscle mass,
- helps maintain healthy bones.
To prepare the improved recipe, we used Sunbloom® sunflower protein, which was produced using a patented extraction process. Thanks to this:
is low in fat, carbohydrates and sugar,
dissolves well,
has a natural sunflower flavor,
has a balanced amino acid profile,
has natural thickening properties,
it is rich in dietary fiber.
Sunflower protein concentrate has a high concentration of, among others: glutamic acid, aspartic acid and arginine.
Energy value 1492 kJ/ 356 kcal
Fat 5.5 g
including saturated fatty acids 1.3 g
Carbohydrates 4.4 g
including sugars 1.1 g
Fiber 7.0 g
Protein 71 g
Salt 1.8 g
How to use:
Measure 32 g of powder (1 scoop) and 300 ml of cold water or plant drink. First pour the liquid into the shaker and then add the powder. Shake well until dissolved.
Ingredients:
Vegetable protein (pea protein 82%, Sunbloom® sunflower protein 9.38%), natural flavors, fibers (gluten-free wheat and psyllium), sweetener: erythritol, sucralose, salt, natural colors: caramel E150a and riboflavin E101i