- Rye sourdough Dr. Oetker is a completely natural product that makes it easier to independently bake homemade bread (bread, rolls, pizza dough).
Rye sourdough Dr. Oetker is a completely natural product that makes it easier to independently bake homemade bread (bread, rolls, pizza dough).
- no need to prepare the solution,
- works with various types of flours (light, whole grains),
- complementary to fresh and dried yeast,
- bread with sourdough can be baked in the oven and automatic machines,
- 1 portion (15g) is enough for 500g of flour.
Preparation:
Store in a dry, cool place.
Recommendations for allergy sufferers:
Milk - May contain,
Rye - contains.
Ingredients:
rye mill products.
More information:
If you wish to receive any additional information concerning our product, please leave us a message on our website, instagram or facebook page. We will provide you with the list of the ingredients! Sometimes certain brands decide to swap out the ingredients of some products without sending us any notice. In order to make sure that you will be given the exact ingredient list or description of the requested product, we will send you a picture of the indicated item.